NEW Summer Activities for Kids!

Snowbasin Resort has added several fun activities for kids this summer!

Playground

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All new playground – free, always open and available to play on dawn – dusk!

Bounce Houses

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A different bounce house every weekend! Open Saturdays and Sundays 12 – 6 pm. Cost is $8 for an all day pass.

Spider Jump

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Jump over 20 feet into the air and perform gravity defying maneuvers, like flips and somersaults! Up to 4 people can jump at the same time!

The spider jump is open Saturday and Sunday 12 – 6 pm. Cost is $5 for a 5 minute session.

Strider Bikes

Biking the beginner area at Snowbasin as a family

Kids as young as 2 can use these Strider Bikes in our new kid – friendly practice bike course in the meadow ( between the Grizzly Center and Playground). Cost is $10 for all day rental.

Also, our Free Guided Tours can always be a fun time for little ones to learn more about our beautiful mountain!

Check out our guest blogger’s reviews of our new summer activities: Adventure for your Little Ones

Also a blog post about a fun hike with the kids: Rave Hike

 

 

 

Season Pass Printing at Biker’s Edge

On Friday, August 1st, Snowbasin Resort will be selling and printing 2014-2015 Season Passes at Biker’s Edge in Kaysville from 12 pm – 7 pm. Winter will be here before you know it! Get your season passes ready!

Biker’s Edge

232 North Main Street
Kaysville, UT 84037

Phone: (801) 544-5300

For Season Pass information, call (801) 620-1000.

 

New Moon Stargazing

‘Dark Skies Stargazing’ by the Ogden
Astronomical Society.
Saturday, September 20, 2014, 9:30pm
Needles Lodge

Full Moon ‘Super Moon’ Viewing

Watch the moon rise while the sun is setting over Mount Ogden

by the Ogden Astronomical Society.
Monday, September 8, 2014, 9:30pm
Needles Lodge

Summer Group Sales

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Did you know that Snowbasin Resort offers group rates for family functions, social and community events, corporate outings and team building events during the summer time?

We here in the Snowbasin Resort Sales office would like to personally invite you and your group or organization to experience all that Snowbasin Resort has to offer in the summer time! We are proud to offer you great group discounts on foot passenger lift tickets, mountain bike tickets, special events and all of the great activities that make Snowbasin Resort so special in the summer time. From a causal group gathering to high end private banquets, our professional sales staff is dedicated to helping you plan and organize a memorable experience for you and your group here in the beautiful Wasatch Mountains in Northern Utah, making the process as easy and streamlined for you as possible to help create the best day ever.

For more information regarding summer groups and activities, please contact:

Steve Andrus – Sales Manager

801.620.1014

sandrus@snowbasin.com

 

Kimberly Miller – Banquets and Events manager

801.620.1032

kmiller@snowbasin.com

 

Culinary Expedition: Indian Cuisine

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While dining at Needles Lodge with breathtaking views, experience traditional Indian cuisine and exciting live entertainment!

The menu will include Kachumber Salad, Raita, Aviyal, Lamb Vindaloo, Goan Fish Curry, Kashmiri Palav, Butter Chicken, Kheer, Mango Cheesecake and many more delicious traditional Indian dishes. See the full menu here: Culinary Expeditions – Indian

The Dining Discovery: Indian Culinary Expedition is $70 per person. It will be held on Saturday, August 30th, 2014 at 6:00 pm at Needles Lodge and includes tax, gratuity, a ride up the gondola and live entertainment. To make reservations, please call (801) 620-1021. For more information on Dining Discovery events, click here.

 

Culinary Expedition: Farm-to-Table Dining

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Take a culinary expedition of Northern Utah’s locally sourced food, designed and prepared by the Snowbasin culinary team in four courses. Talk with the purveyors of these delicious local items and discuss why local is better!

The menu will include a local cheese plate from Gold Creek Farms in Kamas, Utah, Smoked Duck Breast Glazed with Slide Ridge Honey and salt harvested from the Great Salt Lake, Mountain Valley Trout from Smithfield, Utah, a Yak, Apple & Gorgonzola Meatloaf with spicy bourbon peach glaze with Yak from Yakety Yak Farm in Huntsville, Utah, and more. All produce will be sourced from local farm stands and Borski Farms in Kaysville, Utah. Purveyors include Borski’s Farm Produce, Morgan Valley Lamb, Fog River Salmon, Beehive Cheese, Gold Creek Cheese, Daily Rise Coffee Co., Lehi Roller Mills, Creminelli Fine Meats, and Cox Honey Farms.

See the full menu here: Culinary Expeditions – Farm to Table

The Dining Discovery: Farm – to – Table Culinary Expedition is $70 per person. It will be held on Saturday, September 27th, 2014 at 6:30 pm at Needles Lodge and includes a ride up the gondola and live entertainment. To make reservations, please call (801) 620-1021. For more information on Dining Discovery events, click here.

 

Culinary Expedition: Caribbean

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While dining at Needles Lodge with breathtaking views, be whisked away to the Caribbean for delicious cuisine and exciting live entertainment!

The menu will include Herb and Coconut Crusted Mako, Shark Fillets with Sauteed Kale, Mofongo, Pineapple Fried Rice, Jicama Salad, a Caribbean fruit display, Spiced Rum Cake, and a live Jamaican Jerk Goat carving station, as well as many more traditional Caribbean dishes. See the full menu here: Culinary Expeditions – Caribbean

The Dining Discovery: Caribbean Culinary Expedition is $70 per person. It will be held on August 2nd, 2014 at 6:00 pm at Needles Lodge and includes a ride up the gondola and live entertainment. To make reservations, please call (801) 620-1021. For more information on Dining Discovery events, click here.

Live entertainment from The Cabana Band :  https://www.gigsalad.com/the_cabana_band_salt_lake_city

Steel Drum Island Music and  Covers of Jimmy Buffet, UB40, Harry Belafonte, and more.

Culinary Expedition: Wine Maker’s Dinner with Iron Gate Wines

THE WINE MAKER’S DINNER HAS BEEN POSTPONED TO SEPTEMBER 5TH

 

Part of our Culinary Expedition: Spirit & Food Pairings, the first Wine Maker’s Dinner will feature Iron Gate Wines from Utah. This is a unique opportunity to learn about wine from the person who knows them best, the wine maker.

The meal is perfectly paired with a flight of wine, expertly chosen by the wine maker himself. The meal includes hors d’oeuvres while meeting the wine maker, a presentation of the wine flight by the wine maker, followed by a four course dinner paired with the wine. See the full pairing menu here: Meet The Winemaker Menu

The Wine Maker’s Dinner is $75 per person and includes the suggested paired wines, taxes, and gratuity. Wine from Iron Gate Wines will also be available for sale. The Wine Maker’s Dinner presented with Iron Gate Wines will be Friday, September 5th at 6:00 pm.

For reservations, please call (801) 620-1021.

For more information on Dining Discovery events, click here.

Dining Discovery: Shellfish Cooking Class

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Learn about purchasing, preparing, cooking, and eating wonderful items from the sea such as lobster, clams, mussels, oysters and shrimp!

Learn how to:

  • Properly clean and inspect shellfish
  • Prepare ingredients using multiple techniques such as boiling, broiling, steaming & sauteing
  • Pair shellfish with various herbs, vegetables, and starches
  • Prepare cocktails that compliment these wonderful treats from the sea

A ‘mocktail’ bar will be available for learning how to make and taste cocktails at no cost and the same real cocktails will be available for purchase.

The shellfish cooking class will be just $45 per person and includes all food and ‘mocktails’.

It will be at Earl’s Lodge at 6:30 pm on July 18th, 2014.

Class limit is 50 people – make your reservation today!

For reservations, please call (801) 620-1021.

More information here: Shellfish Cuisine Menu

For more information on Dining Discovery events, click here.