Brewmaster’s Dinner January 18th

Join Snowbasin for a delicious dining experience, with each course paired with a Uinta Brewing beer. The Uinta Brewmaster will be on hand to talk about the methods for making his beers between courses and the chef Eric Byrd will also be on hand to discuss the food choices as well as the preparations methods.  Seating is limited to this special event so make your reservations now buy calling 801.620.1021.  Dinner begins at 6:30 pm, $55 per person (complimentary pint glass).  Click HERE for full menu.

 

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