Mountain Top Dining

For an elevated dining experience in the summer, enjoy a mountain-top buffet on Saturday evening from 5:30 to 9:00 pm. The buffet theme rotates, throughout the month with a unique variety. Reservations are recommended and a gondola ticket is required. Adults: $35, Children 7-12yrs. $17.50, Children 6 and under are Free. Call 801-620-1021.

The Green Pond Menu
July2nd, July 23rd, August 13th, September 3rd
Amuse bouche
Ceviche
Carvery
Roasted duck
with accompaniments
Sautéed Station
Shrimp in a garlic chili oil
Hot side
- Grilled mix seafood over a bed of saffron and tomato rice
- Steamed mussels in a white wine sauce
- Pan seared chicken breast Oscar with asparagus & wild rice
- Gorgonzola and balsamic mashed potatoes
- Sautéed vegetables from the garden
Cold side
- Smoked Salmon Pâté
- Fresh fruit tray
- Imported cheese tray
- Tomatoes Provencale
- Baby greens with your choice of sides and dressings
Desserts
Selection of desserts and fresh breads form our Chef de Patisserie
Bon appétit!
Adult 35
Children 7 to 12 Years old 17.50
6 and under free
We are proud to serve fresh, locally grown, farm products

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